Healthy Body, Healthy Recipes, Uncategorized

Avocado Egg Salad

I got 4 chickens a few weeks ago.  I knew I would enjoy having them, but I seriously have become a CRAZY CHICKEN LADY.  Yes, I’ve even looked at sweaters for my chickens online!!  They are the first thing I think about when I wake up, and the last thing I think about when I go to bed.  I LOVE my chickens!!

My girls have been good to me, producing 3-4 eggs per day.  So needless to say, we’ve been eating a lot of eggs and been giving some away.  The other day I did a trade with a friend.  She has some beautiful collard greens she traded me for some eggs.  I knew I wanted to use them to make a wrap of some kinds, so I decided to put a spin on egg salad and it came out delicious!

Avocado Egg Salad

4 Hard boiled eggs mashed
1 Avocado mashed
1 Tablespoon of Avocado Oil or Olive Oil
4-5 Sprigs of fresh Dill
2-3 chopped scallions
Salt and Pepper to taste

Mix all the ingredients in a bowl. Simple as that!  You could eat this on it’s own, in bread, on crackers or like I did, wrapped in greens and added some tomato.

An easy nutrient dense meal, which was great when I needed a quick lunch.  It has been so hot here, I haven’t have much of an appetite.  This has been the prefect meal to enjoy on those hot days.  Especially when you don’t really feel like chopping up veggies for a salad or using the oven.  

Do you have a favorite egg recipe?  Feel free to it share below.

In love and magic
~Jen~