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    This report is the annual global monitoring report for Sustainable Development Goal (SDG) 2 targets 2.1 and 2.2 – to end hunger, food insecurity and malnutrition in all its forms. It presents the latest updated numbers on hunger, food insecurity and malnutrition, as well as new estimates on the affordability of a healthy diet. Previous…

    As the holiday season approaches, gratitude often becomes a central theme. But practicing gratitude isn’t something that should be reserved only for Thanksgiving. Making appreciation part of your everyday routine can have meaningful benefits for mental health, emotional resilience, and overall well-being.

    Between juggling a career, a social life, and binge watching the latest Netflix marathon, it can be difficult to squeeze in workouts even though we know they’re vital to our health and well-being.

    Could a familiar heart-healthy eating plan also improve blood sugar in people with type 2 diabetes? The DASH4D diet, a diabetes-focused version of the DASH eating plan, is putting that question to the test. Developed by researchers at Johns Hopkins, this modified approach targets both glucose management and cardiovascular health. Recent controlled-feeding studies have found…