Browsing: diet

A prediabetes diet is an eating plan that may help prevent prediabetes from turning into full-blown diabetes. Many different foods can fit into this style of eating, including fruits and vegetables, beans and legumes, lean proteins, whole grains, and healthy fats. While no foods are off-limits, prediabetes diets generally are low in sugary foods, refined…

Date: October 24, 2026 Source: University of Southern California Summary: Scientists have uncovered a surprising new clue to why the Mediterranean diet is so good for the heart, brain, and healthy aging. Researchers at USC found that older adults who closely followed the diet had higher levels of two tiny proteins, humanin and SHMOOSE, produced…

The monsoon season brings much-needed relief from heat, but it also creates challenges for gut health. Sudden weather changes, humidity, contaminated water, food spoilage, and changes in eating habits may contribute to a rise in monsoon-related stomach problems, making gut health a top priority during monsoon season. Right from bloating to indigestion, diarrhoea and stomach…

Small changes in diet, exercise and sleep may extend life by a year when put into practice together, while making larger changes could provide more than nine additional years of life, according to a new study.

What’s the healthiest way to eat? It depends on who you ask. Many medical and nutrition experts claim to know the “perfect” way to eat for health, yet some of these dietary advocates disagree with each other in some fundamental ways. So, who’s right … and who’s wrong?

A healthy, balanced dietary pattern, rather than one focused on individual nutrients or foods, is key to maintaining heart health, according to a new ACC Scientific Statement on Food and Health: Nutrition for Prevention and Management of Cardiovascular Disease. ” suboptimal diet is a key risk factor for cardiovascular disease and lifestyle modification widely considered…

What you eat day in and day out – your dietary pattern – has a major impact on your cardiovascular health. But a lot of people, including many doctors, aren’t clear about the specifics of a heart-healthy eating pattern or how to follow it.

The diet and fitness industry has spent decades trying to sell people a better way to lose weight. Some trends stick around longer than others, but the pitch usually comes back to the same idea: make weight loss feel easier or find a faster route to results.

DALLAS, Oct. 7, 2026 — Leading nutrition and high blood pressure researcher, Lawrence J. Appel, M.D., M.P.H., FAHA, a professor of medicine, epidemiology, international health and nursing at Johns Hopkins University School of Medicine and Johns Hopkins Bloomberg School of Public Health in Baltimore, will be recognized with the 2026 Research Achievement Award at the…

Date: October 1, 2026osely showed slower brain shrinkage and less grey matter loss over time, with the strongest differences equivalent to about 2.5 years of delayed brain aging. Berries and poultry were linked with healthier brain changes, while sweets and fried fast foods were associated with greater tissue loss. Share: FULL STORY